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Bourgogne Aligoté
Pernand-Vergelesses

Red wine · Beaune Premier Cru
Cellaring is counted from the vintage and depends on storage conditions.
The Bressandes parcel lies north of Beaune. This red Premier Cru is known for its fine texture and balance between density and freshness.
Grapes arrive in small crates and are sorted before vatting. Fermentation lasts around fifteen days with punch-downs, followed by barrel ageing with 20% new oak. Bellows-assisted racking limits handling.
A floral nose and a dense, velvety palate, with acidity balancing its rounded texture.
White meat, marinated dishes or cheese.
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Pernand-Vergelesses
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Pernand-Vergelesses
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Pernand-Vergelesses
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Pernand-Vergelesses
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Pernand-Vergelesses
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Pernand-Vergelesses
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Pernand-Vergelesses · Aloxe-Corton
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Pernand-Vergelesses
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Pernand-Vergelesses
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Chorey-les-Beaune
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Savigny-lès-Beaune
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Savigny-lès-Beaune
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Beaune
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Beaune
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Beaune
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Beaune
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Aloxe-Corton
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Pernand-Vergelesses
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Pernand-Vergelesses
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Aloxe-Corton
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Aloxe-Corton